LUNCH MENU WEEK OF NOVEMBER 28-DECEMBER 2ÃÂ ÃÂ reed intermediate school ÃÂ MONDAY, NOVEMBER 28 Cheese pizza dippers, pizza dipping sauce, seasoned peas, diced pears, milk ÃÂ TUESDAY, NOVEMBER 29 Hard and soft shelled beef tacos, shredded cheese, lettuce, tomato salsa, Southwest black beans, orange