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Master the Art of Preserving Your Harvest: Pickling, Canning, Freezing & Drying Techniques
June 05, 2024 at 06:00 pm
Start Time: 6:00 pm

C.H. Booth Library (meeting room), 25 Main Street

Mark Gostkiewicz, owner of Tri Gable Lea Farm, shows everyone how to turn their bountiful harvest into long-lasting, flavorful treats, includes pros and cons of each preservation method for a variety of veggies, fruits, and herbs that are commonly grown at home and found at local farm stands and farmers’ markets, among other topics; 203-426-4533.