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LUNCH MENU WEEK OF SEPTEMBER 1-3

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LUNCH MENU WEEK OF SEPTEMBER 1–3

 

 

NEWTOWN HIGH school

 

WEDNESDAY, SEPTEMBER 1

Play Bowl:

Virginia baked ham

Creamy scalloped potatoes

Corn on the cob

Dinner roll

Milk

 

THURSDAY, SEPTEMBER 2

Play Bowl:

Sweet ‘n’ sour breaded popcorn chicken over steamed white rice

Broccoli

Fresh oranges

Milk

 

FRIDAY, SEPTEMBER 3

Play Bowl:

BBQ chicken sizzling salad

Ranch dressing

Toasted flatbreads

Warm baked apple slices

Milk

 

WEEKLY ALTERNATES:

Crust & Stuff: W: Buffalo chicken pizza Th: Primavera pizza F: Beef and potato hot pocket

Toast Post: W: Chicken, bacon, tomato and cheddar cheese panini Th: Toasted turkey club F: Quesadilla with cheese

Grab & Stack: W: Cheeseburger wrap with special sauce Th: BLT burger with lettuce & fresh tomatoes F: California cheese steak wrap

 

Crust & Stuff: Homemade cheese and pepperoni pizza.

Toast Post: Hot sandwiches get the panini press

Grab & Stack: Hamburger, cheeseburger, grilled chicken.

Ready, Set, Deli: Made to order deli sandwiches.

Wild Greens: Build you own salad.

OutTakes: Salads and sandwiches packaged for grab ‘n go.

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