LUNCH MENU WEEK OF SEPTEMBER 13–17

 

 

NEWTOWN HIGH school

 

MONDAY, SEPTEMBER 13

Play Bowl:

Penne pasta scuie

Garlic bread

Baked apple slices

Milk

 

TUESDAY, SEPTEMBER 14

Play Bowl:

French toast sticks

Syrup or fruit sauce

Sausage links

Tator tots

Orange wedges

Milk

 

WEDNESDAY, SEPTEMBER 15

Play Bowl:

Oven-fried chicken

Mashed potatoes

Green beans

Dinner roll

Milk

 

THURSDAY, SEPTEMBER 16

Play Bowl:

Pasta, marinara sauce

    Meatballs, parmesan cheese

Breadstick

Winter vegetable blend

Milk

 

FRIDAY, SEPTEMBER 17

Play Bowl:

Breaded chicken tenders

Mashed potatoes

Chicken gravy

Peas & carrots

Biscuit

Milk

 

WEEKLY ALTERNATES:

Crust & Stuff: M: Personal ham pizza T: Margarita flatbread W: Cheese bread stromboli Th: Primavera calzone F: Ham & cheese hot pocket

Toast Post: M: Cheddar & broccoli panini T: Chicken cordon bleu panini W: Monte Cristo panini Th: Croque Monsieur panini F: Toasted mozzarella & pepperoni panini

Grab & Stack: M: Beef tacos T: Hot chili burger W: Chicken parmesan wrap Th: Honey mustard chicken wrap F: Philly cheese steak sandwich

Crust & Stuff: Homemade cheese and pepperoni pizza.

Toast Post: Hot sandwiches get the panini press

Grab & Stack: Hamburger, cheeseburger, grilled chicken.

Ready, Set, Deli: Made to order deli sandwiches.

Wild Greens: Build you own salad.

OutTakes: Salads and sandwiches packaged for grab ‘n go.