LUNCH MENU WEEK OF MAY 28–JUNE 1

 

 

NEWTOWN HIGH school

 

MONDAY, MAY 28 –

MEMORIAL DAY, NO SCHOOL

 

TUESDAY,

Multigrain penne with Italian turkey meat sauce or marinara sauce & shredded cheese cup, seasoned broccoli, milk

 

WEDNESDAY,

Cantonese BBQ port loin, ginger brown rice, carrots & onions, seasoned Asian vegetable medley, dinner roll, milk

 

THURSDAY,

Nachos with Mexican meat & cheese sauce, corn, shredded lettuce & diced tomatoes, Southwest black beans, milk

 

FRIDAY,

Spaghetti carbonara with ham, garlic bread, seasoned green beans, peach crisp, milk

 

WEEKLY ALTERNATES:

Grab & Stack: T: Seasoned beet tacos W: Beef meatloaf sandwich Th: Triple-decker toasted cheese sandwich with tomato soup F: Cheeseburger wrap with sauce

Crust & Stuff: T: Pizza panini wrap with ham & pepperoni or veggie lover’s pizza W: Pizza dippers with pizza dipping sauce or Armenian meat pizza Th: Aloha pizza with chicken & ham or Chicken parmesan pizza F: Turkey & cheese hot pocket or Broccoli pizza

Toast Post: T: Buffalo chicken wrap panini W: Chicken salsa wrap Th: Sicilian panini on ciabatta bread F: Arizona chicken panini

Extra Extra: T: Oregano pasta & bean salad W: Green bean salad Th: Apple crisp F: Crunchy spinach salad

Grab & Stack: Hot fresh sandwiches.

Crust & Stuff: Anything baked in or on a crust.

Toast Post: Paninis, burritos, quesadillas, wraps.

Extra Extra: Cold fruit and vegetable bar.

Ready, Set, Deli: Made to order deli sandwiches.

OutTakes: Salads and sandwiches packaged for grab ‘n go.