LUNCH MENU WEEK OF March 9–13

 

 

NEWTOWN HIGH school

 

MONDAY, March 9

Origins:

Popcorn chicken

Mashed potatoes with gravy

Dinner roll

Carrot coins

Tropical fruit mix

Milk

 

TUESDAY, March 10

Origins:

Oriental noodle bowl

Choice of chicken or beef

Rice or noodles

Egg roll

Chilled pineapples

Milk

 

WEDNESDAY, March 11

Origins:

Salisbury steak

Brown gravy

Red bliss potatoes

Seasoned mixed vegetables

Fruit choice

Milk

 

THURSDAY, March 12

Origins:

Chicken burrito

Fiesta rice

Salsa

Corn

Fresh orange

Milk

 

FRIDAY, March 13

Origins:

Stuffed shells with cheese

Marinara sauce

Garlic bread

Green beans

Fresh apple

Milk

 

WEEKLY ALTERNATES:

Trattoria Specials: M: Philly cheesesteak pizza T: Armenian pizza W: Hot pocket Th: Meatball pizza F: Four cheese pizza

The Fresh Grille Specials: M: Meatball grinder T: Chicken parmesan on a roll W: Chicken cordon bleu wrap Th: Philly cheesesteak on a grinder F: Honey mustard chicken wrap

Menutainment: M: Chili bread bowl T: Pasta bar W: Chicken & tomato pita pizza Th: Sliders bar F: Fresh carving station

Trattoria: Homemade cheese and pepperoni pizza offered with tossed salad. One specialty pizza is also offered daily.

The Fresh Grille: Hamburger, cheeseburger, chicken patty on a bun offered with lettuce & tomato, tossed salad or veggie sticks.

OutTakes: Variety of salads