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LUNCH MENU WEEK OF october 4-8

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LUNCH MENU WEEK OF october 4–8

 

 

NEWTOWN HIGH school

 

MONDAY, october 4

Play Bowl:

Chicken cacciatore over white rice

Seasoned winter vegetable blend

Milk

 

TUESDAY, october 5

Play Bowl:

Multigrain penne with Italian turkey meat sauce

Or marinara sauce & shredded cheese cup

Seasoned broccoli

Milk

 

WEDNESDAY, october 6

No Lunch, early dismissal

 

THURSDAY, october 7

Play Bowl:

Nachos with Mexican meat & cheese sauce

White rice

Lettuce & tomato

Southwest black beans

Fresh orange

Milk

 

FRIDAY, october 8

Play Bowl:

Chicken lo mein

dinner roll

Carrots & onions

Fresh peach

Milk

 

WEEKLY ALTERNATES:

Crust & Stuff: M: Whole grain veggie lover’s pizza T: Aloha pizza with chicken & ham W: No Lunch Th: Canyon Resort personal pizza F: Pig in a blanket

Toast Post: M: Ham and American cheese panini T: Grilled teriyaki turkey Kaiser W: No Lunch Th: Breaded chicken-cheddar & broccoli panini wrap F: Pizza panini wrap with ham and pepperoni

Grab & Stack: M: Pork RibBQ on a bun T: Philly cheese steak sandwich W: No Lunch Th: Triple-decker toasted cheese sandwich F: Chicken patty cordon bleu sandwich

Crust & Stuff: Homemade cheese and pepperoni pizza.

Toast Post: Hot sandwiches get the panini press

Grab & Stack: Hamburger, cheeseburger, grilled chicken.

Ready, Set, Deli: Made to order deli sandwiches.

Wild Greens: Build you own salad.

OutTakes: Salads and sandwiches packaged for grab ‘n go.

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