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MONDAY, APRIL 30

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MONDAY, APRIL 30

Origins:

Chicken fingers

Macaroni & cheese

Seasoned carrots

Pineapples, Milk

 

TUESDAY, mAY 1

Origins:

Baked potato bar, Cheese sauce

Broccoli

Chili, Bacon, Sour cream

Fruit cup, Milk

 

WEDNESDAY, mAY 2

Origins:

Chicken & cheese quesadilla

Fiesta rice, Mexicali corn

Peaches, Milk

 

THURSDAY, mAY 3

Origins:

Pizza pasta casserole

Sauteed squash & zucchini

Italian bread

Chilled pears, Milk

 

FRIDAY, mAY 4

Origins:

Toasted cheese sandwich on wheat or white bread

Tomato soup, Green beans

Applesauce, Milk

WEEKLY ALTERNATES:

 

Trattoria Specials: M: Bacon pizza T: Buffalo chicken pizza W: Cheese calzone Th: South-of-the-border chicken pizza F: Philly cheesesteak pizza

 

The Fresh Grille Specials: M: Meatball grinder T: Spicy chicken finger wrap W: Jamaican bacon cheeseburger Th: Fire- roasted garden burger F: Fishwich on a bun

 

Panini Fresca: M: No panini T: Italian panini W: Pasta with marinara sauce Th: Pesto chicken panini F: Pasta with marinara

 

Trattoria: Homemade cheese and pepperoni pizza offered with tossed salad. One specialty pizza is also offered daily.

 

The Fresh Grille: Hamburger, Cheeseburger, Chicken Patty on a bun offered with lettuce & tomato, tossed salad or veggie sticks.

 

OutTakes: Variety of salads

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