Date: Fri 17-Oct-1997
Date: Fri 17-Oct-1997
Publication: Bee
Author: KAAREN
Quick Words:
agriculture-Expo-Ferris
Full Text:
In Its Second Year, State Ag Expo Is Growing
(with cuts)
BY KAAREN VALENTA
When last year's Ag Expo ended, Shirley Ferris knew it had been a tremendous
success.
For after the last exhibit was dismantled and the goats, horses and other farm
animals were loaded onto trucks, the participants in the agricultural
exposition began urging her to hold another expo and, this time, make it a
two-day event.
So this year the state commissioner of agriculture is planning a two-day
extravaganza from 10 am to 5 pm on Saturday and Sunday, October 25-26, at the
State Armory in Hartford.
"The idea of an expo was conceived last year as a means of bringing to the
public a demonstration of the diversity of agriculture in the state," Mrs
Ferris said. "It was billed as a fun family event, a celebration even, of
family fun. But it has become much more than that. The expo is really a
celebration of farm families."
Last year the emphasis was on food. This year it is horticulture, she said.
"The centerpiece will be a garden developed by Imperial Nurseries with
gardening workshops available. Part of the Department of Agriculture display
will include a hands-on kids project [involving] tissue culture. Kids will
learn how it's done and then take home a sample of the results of this new
biotechnology effort that has become so important to the horticulture
industry."
Also new this year is a Legos Contest and play area. A Legos model will be on
display and children will be invited to guess the number of Legos used in the
model; prizes will be awarded. The toy Legos also will be available for
children to play with while their parents take a break from the other expo
activities.
"Farmin' Fever," the audience participation singing-dancing-learning program,
will present two shows on Saturday. On Sunday a quartet, Just In Time, will
perform.
Commissioner Ferris, whose family operates a dairy farm in Newtown, said the
expo will include 140 booths whose exhibits will demonstrate the diversity and
depth of the state's agricultural industry.
"Agriculture contributes $2 billion to the state's economy and employs more
than 13,000 people," Mrs Ferris said. "Connecticut producers quietly go
through the seasons producing $900 million worth of products -- everything
from apples to zucchini to oysters to rhododendrons to white spruce."
The state's agricultural producers will have displays, provide samples and
sell their food and agricultural products. In addition there will be
landscaped areas, educational projects and livestock displays.
"There will be entertainment for the entire family, live farm animals,
specialty food, antique farm equipment, fall harvest displays, nursery garden
displays, crafts and flowers, and working educational exhibits," Mrs Ferris
said.
The popular free pumpkin painting will be back again as will students of the
Future Farmers of America who will stroll about costumed as walking vegetables
and farm animals to entertain the children.
In the center of the hall will be a large horticultural display by Imperial
Gardens of Glastonbury, the largest grower of rhododendrons in the nation.
The Ag Expo is sponsored by the agriculture department and the Governor's
Council for Agricultural Development. The ag department's exhibit will focus
on three areas: animal population control, the export market and agricultural
technology.
"Agricultural technology -- tissue culture -- is revolutionizing the
horticultural industry," Mrs Ferris said. "The exhibit will feature a
professor from UConn who will explain the technology and pieces of the plants,
mostly lilies, grown from tissue culture will be given for children to take
home and grow."
The Connecticut Market Authority's regional market will be back with a
Victorian theme. Food vendors like The Egg & I of New Milford, Grote & Weigel,
and New England Gourmet Foods of Watertown will have booths.
"I think it's particularly appropriate that the honey mustard will be between
the roast pork sandwiches and the hot dogs," Mrs Ferris said.
This year emu, llamas and hatching chickens will join the other live farm
animals in the armory and Lego will have a play area for children.
Perhaps the most far-reaching event at the exposition will be the
presentation, culminating six years of work, of a study about the potential of
the agricultural biotechnology business in Connecticut. The study was done by
the Connecticut Academy of Science and Engineering (CASE), a non-government
"think tank," and the CURE (Connecticut United Research for Excellence).
"Six years ago there was legislation to create a task force to see if an
advisory board should be formed and the answer was yes," Mrs Ferris said. "So
this is the end of a long process which started well before I became
commissioner of agriculture."
Mrs Ferris, who is the vice president of the Eastern US Export Council, said
agricultural exports are a $60 billion-a-year business in the United States
"and 35 percent of this is consumer-oriented, table-ready products."
"You could almost have a cottage industry and be an exporter," she said.
"That's because the Agricultural Trade Organization (ATO) will help you place
your product overseas and help you make sure that you get paid."
Oysters, for example, are a $60 million industry in Connecticut. "We have the
highest quality and are the biggest producer in the nation," Mrs Ferris said.
"So as far flung as export seems to be for a small state like Connecticut, I
think it is a good market and vital to our industry to export."
Admission to the Ag Expo is $3 per person; children 12 and under are admitted
free. The State Armory is located near the Capitol Building off Exit 48 of
I-84. Parking is free.
