Date: Fri 26-Sep-1997
Date: Fri 26-Sep-1997
Publication: Bee
Author: DONNAM
Quick Words:
Wine-Wisdom-Pinot-Noir-Small
Full Text:
(Wine Wisdom column on Pinot Noir, 9/26/97)
Wine Wisdom-
The Tasty Palate Of Pinot Noir
By Steve Small
In the wine business, the fall months are tasting months. Attending various
wine tastings affords me the opportunity to taste new wines, sample new
vintages, and prepare for the holiday season. As I drove home from a recent
tasting, it was Pinot Noir ("pee-no n'wahr") that made the biggest impression
on me.
Pinot Noir is also known as the headache grape because it is so hard to grow.
However, when it is grown successfully, it produces a charming, medium-bodied
red wine with delicious berry fruit flavors. Merlot is an extremely popular
red wine today. Those who enjoy the fruit flavors in a good Merlot would
probably also enjoy Pinot Noir.
The world's most acclaimed region for Pinot Noir is the Burgundy region of
eastern France. French red Burgundies are 100 percent Pinot Noir. Do not
confuse California jugs of Burgundy with French Burgundies. Comparable wines
from California are simply called Pinot Noir.
The best French red Burgundies are usually medium-bodied with nice fruit, lots
of complex flavors, and long finishes. Burgundies are generally priced from
$15 and up for a 750 ml bottle. Two of the more readily available names are
Joseph Drouhin and Louis Jadot. Vintages are critical in determining the
quality of many Burgundies. 1995 and 1996 were both good vintages for French
red Burgundies.
Back in the USA, both California and Oregon are producing tasty Pinot Noir.
There are also quite a few very average domestic Pinot Noirs. Price is also
not the most reliable factor in determining the quality of the wine.
Inexpensive Pinot Noir I have enjoyed include Dunnewood, Pepperwood, Firesteed
and Napa Ridge. In the $15 to $20-a-bottle price range, I can recommend Wild
Horse, King Estate, Sokol Blosser and Robert Mondavi.
Some of the classic food matches with Pinot Noir include salmon steaks and the
traditional Thanksgiving dinner. So if you are ready for a change, Pinot Noir
makes an excellent choice.
(Steve Small is the proprietor of Steve's Liquor Store, in Ricky's Shopping
Center at 71 Main Street South/Route 25 in Newtown.)
